Tartine fresh and smoked salmon

Name: Tartine fresh and smoked salmon
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: Entrée
Ingredients: 2 slices of smoked salmon; 1 tumbled tablespoons of Labné President; 2 slices of bread; olive oil; aneth; lemon zest

Total time: 10 min
servings: 2 servings
Dish type: Other

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Contains glutenContains fishPescatarianPork-freeAlcohol-freeLactose-freeKosher : to verifyHalal : to verify

Prep

10 min

Total time

10 min

Ingredients

servings

2 tranche 2 slices of smoked salmon
1 c. à soupe 1 tumbled tablespoons of Labné President
2 tranche 2 slices of bread
olive oil
aneth
lemon zest

Method

1
Grill the slices of bread. Let cool for a few moments. Spread the president on the bread.
2
Place a slice of smoked salmon on your spread.
3
Add some lemon zests, a few drops of olive oil and a few bits of chiseled dianeth. Good tasting!

Source : marmiton

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★★★★★

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