Les recettes de Lili

The Laverstoke

servings
1 servings
Dish type
Cocktail

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The Laverstoke
VegetarianPescatarianVeganPork-freeGluten-freeLactose-freeKosher : to verify
Ingredients

Ingredients

servings
  • 50 ml 50 ml Gin
  • 15 ml 15 ml Elderflower cordial
  • 15 ml 15 ml Rosso Vermouth
  • 75 ml 75 ml Tonic Water
  • 2 2 Wedges Lime
  • 1 1 Slice Ginger
  • 1 1 Large Sprig Mint

Method

  1. 1

    1) Press two quarters of lemon in a balloon glass and add the cordial, Bombay Sapphire and MARTINI Rosso Vermouth, stir to mix.

  2. 2

    2) Complete the glass with ice cubes and stir to cool.

  3. 3

    3) Garnish with Fever-Tree Ginger Ale and stir gently again to combine.

  4. 4

    4) Garnish with a slice of broken ginger and an awakened mint.

Source : thecocktaildb

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