Tiramisu with chocolate and red fruits
- Total time
- 28 h
- servings
- 6 servings
- Dish type
- Other
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Prep
20 h
Total time
28 h
Ingredients
Ingredients
- 5 c. à soupe 5 tablespoons of sugar powder
- 30 30 biscuits with a spoon
- 250 g 250 g mascarpone
- 250 g 250 g of red fruit
- 100 g 100 g dark chocolate
- 5 5 eggs
- 1 1 bowls of coffee
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Method
- 1
Break the chocolate into pieces and melt it in the microwave or in the water bath.
- 2
Separate the whites from the yellows and mount the whites in firm snow.
- 3
Beat the egg yolks and sugar until the mixture bleachs. Add the mascarpone and mix well.
- 4
Add melted chocolate to the preparation and mix.
- 5
Using a spatula, add the egg whites gently.
- 6
Soak the cookies with a spoon in the coffee before lining the bottom of the dish.
- 7
8. Cover with a layer of mascarpone cream and chocolate and then red fruits. Repeat the procedure by alternating a layer of cookies and a layer of cream, ending with the latter.
- 8
Reserve a minimum of 5 hours.
Source : marmiton
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