Nestlé Dessert® Chocolate Spill Tiramisu

Name: Nestlé Dessert® Chocolate Spill Tiramisu
Prep time: 15 min
Total time: 3 h 15 min
Yield: 8 servings
Cuisine: Dessert
Ingredients: 500 g mascarpone; 2 teaspoons of unsweetened raw powder – 100% cocoa NESTLE DESSERT; 200 g of chocolate NESTLÉ DESSERT Black; 3 teaspoons of NESCAFÉ Espresso AZERA Original; 6 eggs; 200 g of biscuits with a spoon; 200 g sugar powder; 20 cl of water

Total time: 3 h 15
servings: 8 servings
Dish type: Other

Auto-translated · View original

Nestlé Dessert® Chocolate Spill Tiramisu

Contains glutenContains milkContains eggsVegetarianPescatarianPork-freeAlcohol-freeKosher : to verifyHalal : to verify

Prep

15 min

Total time

3 h 15

Ingredients

servings

500 g 500 g mascarpone
2 c. à café 2 teaspoons of unsweetened raw powder – 100% cocoa NESTLE DESSERT
200 g 200 g of chocolate NESTLÉ DESSERT Black
3 c. à café 3 teaspoons of NESCAFÉ Espresso AZERA Original
6 6 eggs
200 g 200 g of biscuits with a spoon
200 g 200 g sugar powder
20 cl 20 cl of water

Adapt this recipe to your allergy

Select an allergen: the affected components will be highlighted with their replacement.

This recipe is broken down into 1 component (béchamel, pastry, custard…). Select an allergen to see how to adapt it.

Method

1
Drain egg yolks with sugar until the mixture whitens and increases in volume. Mix the chocolate with the robot gradually to get small nuggets.
2
Gently add the mascarpone, egg whites in firm snow.
3
Dip the biscuits quickly into the warm coffee and coat the bottom of a gratin dish. Share mixed chocolate.
4
Cover with a layer of cream with mascarpone add chocolate again, then soaked cookies, chocolate and finish with the cream.
5
Leave 3 hours in the refrigerator. When serving, sprinkle with Nestlé Dessert powder.

Source : marmiton

Reviews

★★★★★

—

No ratings yet

Loading…

Comments

No comments yet. Be the first to share your thoughts!