Tortilla lasagna
- Total time
- 1 h
- servings
- 4 servings
- Dish type
- Main dish
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Contains glutenContains milkContains eggsPork-freeAlcohol-freeHalal : to verify
Prep
20 min
Cook
40 min
Total time
1 h
Ingredients
Ingredients
servings
- 1 1 red peppers
- 1 1 yellow peppers
- 1 1 yellow peppers
- 2 2 onions
- 5 5 chicken whites
- 1 c. à soupe 1 tablespoons paprika
- 1 c. à café 1 teaspoons of pepper
- 1 c. à café 1 teaspoons of semolina garlic
- 50 cl 50 cl of thick fresh cream
- 40 cl 40 cl tomato coulis
- 8 8 tortilla
- cheddar
- oil
- salt and pepper
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Method
- 1
Cut peppers into sticks
- 2
Cut the onion into thin slats
- 3
Cut chicken into pieces
- 4
In an oven dish, place peppers, onions, chicken, spices, salt and pepper and pour 8 cl of oil
- 5
Bake 20 min at 180 °C
- 6
Once removed from the oven, pour the tomato and mix
- 7
In a baking dish, place a layer of pepper mixture and then a layer of cheddar, cover with tortilla and cover with fresh cream.
- 8
Make 3 other layers (or more) and finish by adding some cheese
- 9
Cook 20 min at 180 °C
Source : marmiton
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Reviews
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