Kiwi verrines, avocado and crab
- Total time
- 15 min
- servings
- 6 servings
- Dish type
- Appetizer
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Contains crustaceansPescatarianPork-freeAlcohol-freeGluten-freeLactose-freeHalal : to verify
Prep
15 min
Total time
15 min
Ingredients
Ingredients
servings
- 1 1 branches of parsley
- 30 g 30 g of grenade
- 10 ml 10 ml lemon juice
- 1 1 lawyers
- 150 g 150 g crab crumbs
- 2 2 kiwis
Method
- 1
Peel the 2 kiwis and cut into small dice. Do the same for the lawyer.
- 2
Put it in a salad bowl and sprinkle with lemon juice, so that the avocado does not oxidize.
- 3
Finely cut the parsley and add it to the salad bowl with a handful of grenade.
- 4
Spread it in verrines. It's ready!
Source : marmiton
Reviews
Reviews
★★★★★
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