Recipes : Appetizer

Tapas, dips and bite-sized treats to share for drinks.

68 results

Appetizer

Choosing and adapting your appetizer

Pre-dinner drinks are all about sharing… and a headache when a guest has allergies. Vegetable dips, spreads, bites and skewers let you build a buffet where everyone finds something.

Favour recipes that are naturally allergen-free (guacamole, aubergine caviar, crunchy vegetables) and round things off with adapted versions of the classics. For every bite, the site shows the allergens present and the possible substitutions.

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Smoked magret stuffed endives, green apple and roasted hazelnuts

Semi-cooked foie gras verrines, apples and crispy spice bread

Delicious shrimp skewers marinated with Chinese sauce

Surimi salted rings

"Mojito" black radish buds with smoked salmon

Pancake brochettes with Parma Jam AOP

Aperitif baguette with basil and dried tomatoes

Lentil salad verrines with smoked salmon

chili candy from Réunion

Aperitif with tomato

Guggers in County

Aperitif festive verrines for Mother's Day

Homemade blinis with smoked salmon for aperitif

Galette of the kings salted way crown

Aperitif leaves with chorizo and gruyère

Courgette fries in Parmesan

Guacamole Express (for baby and the whole family)

Crispy goat wrap

Black forest verrine

Easy Guacamole

Pizza roll mozzarella and ham

Croquettes wasabi county

Jambon Maki, Cucumber and Fresh Cheese

Rolled tuna rollers

Choosing and adapting your appetizer